Food Hygiene Course $50

SITXFSA101 Use Hygienic Practices for Food Safety

787 George St Haymarket (Close to Central Station)

One Day Course Duration: 4 hours

Ph: 9211 9779                                                                      

accredited course

Food Hygiene Course

Learn the essentials of food hygiene practices and legislation.

Suitable for people working in the hospitality, retail, food, child care and age care industries including cooks, chefs, baristas, caterers and food handlers.

What you will get

  • Nationally Recognised Statement of Attainment in SITXFSA101 Use Hygienic Practices for Food Safety

What you will learn

  • Follow hygienic procedures
  • Identify food hazards
  • Report any personal health issues
  • Prevent food & cross contamination

Food Safety Supervisor (FSS) Course $130

SITXFSA101 Use Hygienic Practices for Food Safety
SITXFSA201 Participate in Safe Food Handling Practices

787 George St Haymarket (Close to Central Station)

1 Day Course Duration: 8.5 hours including (Food Hygiene Course)

Ph: 9211 9779                                                                

accredited course

Food Safety Supervisor (FSS) Course

Food laws require certain food businesses in the hospitality and retail food service sector to appoint at least one trained Food Safety Supervisor (FSS) responsible for implementing safe food handling on the premises.NSW Food Authority Approved

Approved by the NSW Food Authority

What you will get

  • Nationally Recognised Statement of Attainment in SITXFSA101 Use Hygienic Practices for Food Safety
  • Nationally Recognised Statement of Attainment in SITXFSA201 Participate in Safe Food Handling Practices
  • NSW Food Authority Food Safety Supervisor (FSS) certificate

What you will learn

  • Legislative requirements
  • Food safety policy & procedures
  • Environmental & personal hygiene
  • HACCP (Hazard Analysis and Critical Control Points)
  • Identify & prevent food contamination

Please note: Successful completion of the Food Hygiene Course SITXFSA101 Use Hygienic Practices for Food Safety must be taken with Coffee School.

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